The perfect protein packed brownies!
These are such a fun snack treat for my girls. They get all the fun and yummy taste of these brownies that are nutrient dense.
Check out the recipe and feel free to share using the share button below:
Cottage Cheese Brownies
Equipment
- 8×8" Pan
- Parchment paper
- Blender
- Medium Bowl
- Whisk
Ingredients
- ¾ cup cottage cheese
- 2 egg whites
- 1 tsp vanilla extract
- ¼ cup sugar-free chocolate chips
- ½ cup unsweetened cocoa powder
- ½ cup raw honey
- ¾ cup rolled oats, blended
- 1 tsp baking powder
Instructions
- Preheat oven to 350℉ and line an 8×8" pan with parchment paper.
- Blend the oats down to a powder in a blender and melt the chocolate chips in a small sauce pan or in a bowl in the microwave
- Add all ingredients to a medium sized bowl and mix well with a whisk
- Pour mixture into the 8×8" lined pan and bake for 25 minutes. Let it cool and enjoy!
Store:
- Store in refrigerator for up to 4-5 days.
Tried this recipe?Let us know how it was!
Can’t wait to make these! Do you think they’ll freeze ok?